How Do We DIY Frozen Green and Red Peppers?

Many people may not know that green peppers can actually be preserved frozen. Frozen green peppers retain their color, flavor and nutrients better, can be stored for a long time and are easy to eat. Agrilinks is a professional supplier of frozen green and red peppers, we share some diy frozen pepper methods for you.

Freshly bought mushrooms from the grocery store can spoil within a week, and luckily, you have frozen mushrooms to choose from! It has a longer shelf life and a more wonderful taste. Let's take a look at the signs that your mushrooms are spoiling, and share tips for you to keep them as fresh as possible.

​For many people, mushrooms are an intimidating food. You may not be sure how to clean, cook or store them. Preparing mushrooms correctly will help ensure that your food has the highest nutritional value and the best texture. Here are some tips for preparing the freshest mushrooms, straight from the experts at Agrilinks Mushrooms.

Mushrooms are a good source of beta-glucan, a soluble fiber linked to better heart health. They also contain a variety of B vitamins, which help keep your insides functioning correctly. Mushrooms are a versatile ingredient in the kitchen. You can boil, saute, grill, braise, and fry them. While there are thousands of types of mushrooms, here are some types you can buy at the store.